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Almas is the world’s rarest and most expensive caviar, translating from the Persian language to ‘diamonds’, referring to both its value and appearance. Almas caviar is only found in Huso Huso Sturgeon with a mutation that leads to a lack in melanin, creating eggs much paler and whiter in colour. It is truly the most prized caviar by connoisseurs across the world, and is often only available every 5-10 years